Fragrant, roasted chickpeas and cauliflower are served on a bed of couscous.
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Hard to go wrong with this classic!
Best enjoyed while hot!
A fun and nutritious way to enjoy more fresh vegetables this summer. Eat the rainbow!
Snap, Crackle, Tofu Puff!
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Pile on your favourite toppings with this recipe for Vegetarian Burrito Bowls—the perfect recipe for a quick dinner with friends, or a great meal…
Spaghetti squash make fine vessels for this zesty, Mexican-flavoured filling.
Try your favourite vegetables in a new way, paired with chickpeas, tomatoes and delightful spices. So fragrant and comforting!
This grain bowl buffet allows everyone to get involved with creating the meal!
A traditional vegetarian Persian stew. Popular in winter and featured in the days before and after Nowruz, Persian New Year.
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